Three New Princess Desserts Land at Walt Disney World for World Princess Week, Running August 16 to 22

Blue soft-serve swirled with strawberry DOLE Whip in a single cone. A round purple mirror-glaze cake trailing a braid of yellow frosting. A chocolate lily pad set among curved green chocolate leaves. Walt Disney World's World Princess Week menu is back, and the previewed lineup runs twelve treats deep.

WDW News Today reports that Disney Eats has previewed a dozen treats ahead of World Princess Week, which runs August 16 through 22 across Walt Disney World. Three of the twelve items are brand new. The rest are returning sweets and drinks inspired by Tiana, Ariel, Belle, Aurora, Moana and more.

The three new desserts

Princess of the Bayou at Amorette's Patisserie in Disney Springs layers vanilla chiffon, pistachio-praline crunch, orange pâte de fruit and pistachio mousse. Curved green chocolate leaves surround the mousse, and a chocolate lily pad plus a small water lily topper complete the presentation, an apparent nod to Tiana's bayou transformation in The Princess and the Frog.

Tiana's Caramel Éclair arrives at Disney's Port Orleans Resort, filled with honey crémeux, caramel and spiced pecans. The green éclair shell carries a long chocolate decoration bearing a stylized lotus design. It is available at both Riverside Mill Food Court and Sassagoula Floatworks and Food Factory, which covers the Riverside and French Quarter sides of the resort.

Lemon Blueberry Entremet at Le Petit Café inside Disney's Riviera Resort rounds out the trio. Blueberry mousse, lemon chiffon cake, lemon curd and blueberry compote sit under a glossy purple glaze, finished with a trail of yellow frosting standing in for Rapunzel's braid, colorful flowers, and a white chocolate medallion stamped with Corona's golden sun from Tangled.

The new Lemon Blueberry Entremet at Le Petit Café, with a piped yellow braid and the golden sun of Corona on a white chocolate medallion. Photo: WDW News Today

What is returning, park by park

Magic Kingdom. The Aurora Cone at Storybook Treats swirls strawberry DOLE Whip together with blue soft-serve in a blue sugar cone, scattered with white chocolate crispy pearls. The two colors are a wink at the fairies bickering over the color of Aurora's dress in Sleeping Beauty. Tiana's Famous Beignets return to Golden Oak Outpost, dusted with powdered sugar and drizzled with honey.

The returning Aurora Cone, swirled pink and blue and dotted with white chocolate crispy pearls, outside Storybook Treats in Magic Kingdom. Photo: WDW News Today

Disney's Hollywood Studios. The Belle Cup of Enchantment at Fairfax Fare mixes cranberry juice with Minute Maid Passion Fruit Orange Guava Juice, finished with yellow shimmer and strawberry boba pearls. Bubbles of the Sea at ABC Commissary combines Gold Peak Sweet Green Tea, lemon juice, pineapple and guava under floating green boba.

EPCOT. The Royal Chef's Dessert Plate turns up at Akershus Royal Banquet Hall in the Norway pavilion, served as part of the Disney Princess dining experience there.

The Royal Chef's Dessert Plate at Akershus Royal Banquet Hall, with mermaid-tail cake pops and rose-topped yellow domes. Photo: WDW News Today

Disney's Animal Kingdom. The Motunui Ube Sundae at the Anandapur Ice Cream Truck piles purple ube soft-serve with tropical fruit, coconut, raspberry crumbs and macadamia nuts.

Disney Springs. The Mermaid Caramel Ganache Pop at The Ganachery wraps salted caramel ganache in milk chocolate, with a wave-textured shell dusted blue and purple and an orange starfish on top.

The resort hotels. The Ocean Chose You lands at Capt. Cook's and Kona Island at Disney's Polynesian Village Resort, a round cake of banana chiffon and caramel-milk chocolate mousse under bright blue buttercream with sculpted waves. Tiana's Mint Chocolate Chip Bar at Gasparilla Island Grill, at Disney's Grand Floridian Resort & Spa, sets mint chocolate chip mousse over a cocoa biscuit.

The Ocean Chose You, served at Capt. Cook's and Kona Island, with sculpted buttercream waves and a green heart of Te Fiti on top. Photo: WDW News Today

One thing missing: prices

No prices have been announced for any of the twelve items, so the cost of the new Riviera entremet and the Port Orleans éclair is still unknown. Disney's own Parks Blog had not posted a 2026 World Princess Week foodie guide as of this writing. Both the August 16 through 22 dates and the twelve item list come from the Disney Eats preview, as reported by WDW News Today.

If you are planning a mid-August trip, the week overlaps the opening stretch of Mickey's Not-So-Scary Halloween Party, which begins August 7 and holds party nights on August 18 and 21. The party is a separate ticketed event at Magic Kingdom, and Disney says party guests can enter the park as early as 4:00 PM before the 7:00 PM start.

Sources

• WDW News Today, Rapunzel, Tiana, and More Princess-Inspired Treats Previewed for World Princess Week at Walt Disney World
• Disney Parks Blog, Mickey's Not-So-Scary Halloween Party Dates & Teaser Treats

Image credits: All photos by WDW News Today.