Tutto Gusto Wine Cellar

Fried calamari with dipping sauce.

Baked eggplant small plate.

Meatballs baked with tomato and Parmesan.

Sliced Prosciutto di Parma.

Asiago, Gorgonzola, and truffle cheese selection.

Olive oil marinated artichokes

Marinated cerignola olives, citrus zest, herbs

Penne in spicy tomato sauce.

Flight of Tuscan wines.

Espresso martini cocktail.

Classic Aperol spritz.

Peroni Italian lager on draft.

Amarone red wine by the glass.

Cabernet Terre di Bacco, rum, fruit juice

Gin, campari, sweet vermouth, orange twist

Wild Sardinia vodka, ginger beer, lime twist

Italicus Rosolio di Bergamotto, prosecco, cerignola olive

Peach puree, prosecco

Tequila, limoncello, fresh lime juice

Citrus vodka, limoncello, triple sec, lemon juice, sour mix

Tasting of the three Fabrizia liqueurs

Italian pilsner specially brewed for Tutto Gusto

Italian ale specially brewed for Tutto Gusto

Sauvignon Terre di Bacco, Pecorino Il Feuduccio, Gavi Batasiolo

Gavi Batasiolo, Dolcetto d'Alba Batasiolo, Langhe Nebbiolo Terre di Bacco

2015