Nine Dragons Restaurant

Pan-fried chicken dumplings with cabbage and dumpling sauce

Crispy spring rolls filled with mixed vegetables with sweet-and-sour sauce

Duck breast, scallion, hoisin sauce in steamed buns

Crispy chicken with sesame and house-made honey sauce

Bistro beef, white mushroom, baby corn, wide glass noodle, Sichuan chili oil broth

Glazed smoked ribs with house-made spicy sweet-and-sour sauce

Beef, yellow onion, bell pepper, stir fry sauce

Seasonal vegetable, broccoli, carrot, tofu, white mushroom

Hong Kong-style mango pudding served with evaporated milk

Cream cheese, milk, ube purple sweet potato flavor